So you know when I said yesterday I was going to kick my butt back into shape. I never imagined It would feel like I really got kicked in the butt. I did some cardio and then some strength training. Holy cow my legs act like they have never done squats or lunges before. What’s up with that? Due to my hitting the snooze button mixed with no desire to trudge to the gym at 5:30 am I skipped morning boot camp and have opted to move my run to today. It’s supposed to rain Saturday when I had it planned so this is the perfect opportunity to get it out of the way and see how
awful I do.
This was me this morning.
I’m not sure if I mentioned that I LOVE Vampire Diaries but I do. Most Thursday’s I spend it on the couch with my friend Elisabeth after a few week break we will be commencing our dinner and a show dates. Good thing because I have about half a dozen cupcakes left over that have her name on them because I want them out of the house. Hope you’re bringing your appetite my friend.
A traditional Filipino dish is on the menu tonight. Not sure I mentioned I’m a quarter Filipino so clearly that makes me a culinary expert in Filipino food. Not really but a simple search for the recipe will make me a 5 star chef. Right? My mom has tried to ‘share’ the recipe with me but she’s like pour some of this and pour some of that and see if it tastes or smells right. With dishes I make all the time I can employ that method but with things like this that’s like speaking another language to me. The language of the experiment that could end very badly for Jillian. So in me fashion I’ve employed my superior Google abilities and found an easy recipe that even I don’t think I could screw up. Maybe next time I’ll get more fancy and try my mom’s method but since I’m feeding someone other than Darren I like to play it safe. I don’t want to kill the few friends I have.
But before I skip ahead to the deliciousness you will feast your eyes on tomorrow. I made crunchy baked raviolis last night loosely based off this recipe. I would share how I did mine but I didn’t measure anything and kind of haphazardly threw things together. It was good – but lets be real Jessica’s looked better, probably tasted better and she actually has measurements and such. You go girl! I’m no where near that organized most nights. Many times I simply look in the kitchen to see what I have and throw things together and do a dance hoping it turns out edible.
I do promise to step up my cooking game and share some recipe creations I make. I can cook and enjoy it but haven’t had the time, energy or desire to get creative or document it lately. I’ll get there.